This funding call under Horizon Europe aims to foster the creation of urban co-creation spaces and living labs focused on transforming food systems for sustainability. Projects will support the development of policies, business models, and market conditions that drive inclusive urban food systems aligned with the European Green Deal and EU biodiversity strategies. The proposals should focus on enhancing skills for sustainable diets, improving local governance for social inclusion, and strengthening communities' resilience to access and choose sustainable food. Successful projects will contribute to sustainable and healthy diets, innovation, and circular food economies in urban contexts, targeting vulnerable groups such as the elderly, young people, and marginalized communities. The call encourages participation from a diverse range of stakeholders, including citizens, farmers, researchers, and local authorities, promoting collaboration and learning across EU-funded projects. Key activities include establishing community gardens, small-scale urban agriculture, and using AI for impact assessment in food system transformation.

Opening: 06-05-2025 Deadline(s): 04-09-2025

Data provided by Ghent University

This funding opportunity represents a pre-agreed draft that has not yet been officially approved by the European Commission. The final, approved version is expected to be published in the first quarter of 2025. This draft is provided for informational purposes and may be used to preliminarily form consortia and develop project ideas, but it is offered without any guarantees or warranties.