Popular
Sensory evaluation
Equipment & Facilities
Laboratories accredited by EN ISO 17025, ISO 9001, or NP 4457
Sensorial panel
Application examples
Ensure FCMs do not induce changes in the organoleptic properties of food as required by Regulation (EC) No. 1935/2004 (UC5, UC6).
Deliverables
Specifications and Deliverables
Suitable for all types of FCMs
Sensory analysis according to NF EN ISO 4120, NF ISO
13302
Sensory analysis according to NF EN ISO 4120, NF ISO
13302
Tag
Contact Listings Owner Form
